9.30.2015

a recipe I wanted to remember

Have you seen this cook book?  
It came out in 2012 and I am still having such fun finding new recipes.
Like this one:
I love my Dutch oven!
I made it part of our weekly meal plan:
The first night we had it on pasta.  The second night we used it for tacos. The third night we made sandwiches with it.  For $18 dollars of pork, I was thrilled how far it went and more importantly,  how TASTY it was.  I want to remember to do this again VERY SOON!