I know that I have shared this recipe with you before, but I realize that this is such fun summer dish that we LOVE, so I thought I would post it again. The best thing is it's easy and it's meant to be served cold so it makes awesome leftovers. Ryder loves when we get to use the food processor. He is such a helper!
Get the recipe HERE.
We have put it in the to-go Chinese food containers and gone on a picnic with it, we have brought it to parties, taken it to friends that have had babies...
Needless to say, I hope you enjoy it as much as we do.
We are off to Santa Maria to celebrate Kit's dad's birthday...
We will have lots of pictures on monday.
Have a great weekend!
